Be your own life’s master chef at your home with the help of our head chef Jari Kovanen!

Enjoy your weekend with a friend, partner or your whole family accompanied with excellent food. The Jarin keittiössä dinner bag provides an experience in both making and enjoying the three-course menu.The bag is made from seasonal ingredients and it`s a perfect way to liven up the weekend during the dark fall times.


Preparing a fine dining level three-course menu has never been this easy at home. Our head chef Jari Kovanen prepares the ingredients of the dinner bag for you and with our instructions you are guaranteed to succeed. We have compiled extensive instructions for you both in a written and a video format. While watching the video you are amlost literally “in Jari’s kitchen”, and can unleash your inner master chef without a worry!

We updated the menu and the cuisine in available from 20.11. The menu is as follows.

Dinner bag available In January 2012.

 

Appetizer

Roasted musk pumpkin soup, pumpkin seeds seasoned with ginger, picled domestic wild mushrooms, malt bread and sorrel (L)

 

  • Wine recommendation: Winzergenossenschaft Herxheimam, Germany. product number: 547947

 

Main course

Fried local fish*, potato puree and dill sauce, poached onion, cress salad and deep fried potatoes (L, G)

 

  • Wine recommendation: Most Wanted Regions Riesling, Germany           product number: 940287

 

Dessert

Buckthorn pudding, marinated buckthorn, raw licorice meringue and lemon balm. (L, G)

 

  • Wine recommendation: Codorniu Ecologica Cava Semi Seco, Spain,   product number: 007922

 

Vegan menu

 

Appetizer

Roasted musk pumpkin soup, pumpkin seeds seasoned with ginger, picled domestic wild mushrooms, rosemary bread and sorrel (M, G, VEG)

 

  • Wine recommendation: Winzergenossenschaft Herxheimam, Germany. product number: 547947

Main course

Fried cauliflower, oat from Nojosniemi farm seasoned with caramelized onion, poached onion, cress salad and deep fried potatoes (M, G, VEG)

 

  • Wine recommendation: Most Wanted Regions Riesling, Germany           product number: 940287

 

Dessert

Buckthorn pudding, marinated buckthorn, raw licorice meringue and lemon balm. (M, G, VEG)

 

  • Wine recommendation: Codorniu Ecologica Cava Semi Seco, Spain,   product number: 007922

 

 *The fish of the day we have chosen depends on the season and availability. You can confirm the fish of the day from Jari while ordering. 

It is possible to prepare the menu considering special diets. Feel free to ask about the options more specifically from Jari Kovanen. You can find his contact information below.

 

 

Price

  • 1-2 persons 39,00€ per person
  • 3-4 persons 37,00€ per person
  • 5-6 persons 35,00€ per person
  • 7-8 persons 33,00€ per person

 

The bag is suitable for both one person and a larger group. Please let us know for how many people you would like the bag while placing your order.

 

Ordering

You can reserve a dinner bag for yourself by calling Jari directly or sending him an e-mail. Please place your order by the precedent Wednesday from the Friday of collecting the bag. 

Jari Kovanen
jari.kovanen@semma.fi
0400 199567

 

Collection

You can collect your bag from Piato on Fridays. Please arrange a precise time with Jari on phone or via message. The address of Piato is Mattilanniemi 2, 40100, Jyväskylä. The components can be stored through the weekend so you can prepare the menu on Friday, Saturday or Sunday

The menu also includes wine recommendations, so to ensure the culinary experience it is best to pick up the wines on your way home. 

 

How to prepare the dinner bag? 

Place an order by Wednesday and collect your bag on Friday

Get the recommended wines on your way home

 

  1. Empty the bag and set the table
  2. Read the instructions and prepare the instruction video
  3. Prepare the needed equipment
  4. Follow the instruction video – the ingredients of the bag are numbered and listed in the order of preparation
  5. Plate the servings
  6. Enjoy the meal and the feeling of success

 

 

Enjoy the joy of cooking and a delicious dinner with the Jarin keittiössä bag!